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Welcome to the Avocados From Mexico How-To Glossary, your source of education for all things avocado. Here you'll learn everything from picking the perfect avocado to enjoying it with your meal. Dig in!
A rotten avocado is easy to spot: The telltale signs are soft, dented skin; a blackened color; and a sour or chemical-like smell. You can delay ripening by storing your avocados in the refrigerator for two to three days.