Ingredients

• 3 Avocados From Mexico
• 1 tbsp smoked paprika
• 1 lime juiced
• 1/4 cup cilantro chopped
• Salt and pepper
• 2 ears charred corn
• 1 tsp chipotle
• 1/4 cup mexican crema
• 1/2 cup grated cotija cheese

Instructions

1. Combine all ingredients in a bowl. Whisk the mixture around until all ingredients are incorporated evenly and the guacamole is smooth. Season to taste.
2. Transfer guacamole into a serving bowl.
3. Garnish with elotes and cilantro leaves.