Ingredients

• 3 Avocados From Mexico chopped
• 2 limes juiced
• 3 tbsp chopped tarragon
• 3 tbsp chopped chive
• 1/2 cup cream
• 1/4 minced onion
• 12 anchovies
• 3 tbsp chopped parsley
• 2 tbsp minced garlic

Instructions

1. In a bowl mix the chopped avocados, onion, and lime juice. Season to taste and transfer into a serving bowl.
2. In a blender combine all remaining ingredients to create a “Green Goddess” cream.
3. Pour cream over the top of your avocado mixture in the serving bowl and serve away!